Join us each Saturday in April as we share a fun recipe using our award-winning, gluten free treats, Snackers from student and recipe developer, Kelsey Johnson. Our first installment utilizes our Honey Graham flavor in a delicious and healthy smoothie bowl.
Gluten free graham crackers make wonderful pie crusts fоr аnу kind оf pie, whеthеr уоu’rе baking fоr a cold weather holiday оr a summer afternoon treat. The history of graham crackers is an interesting one, as they were originally created as a healthy living snack by Sylvester Graham in 1800s. Sylvester – who was interested […]
Some more s’mores please! Who remembers the taste of that sweet, chocolatey, roasted marshmallow treat sandwiched between two graham crackers you made, as a child over a crackling campfire? You probably still make them with your children now. Well, no need for an outdoor campfire To make these summertime favorites. For National S’mores day I […]
Growing up, my Grandma’s Old Fashioned Ice Box Cake was my all-time favorite. This was a staple at Grandma’s house almost every Sunday after a large homemade pasta dinner. Since going gluten-free in 2013, for health reasons, I have been looking for good graham crackers to recreate this wonderful recipe. I was thrilled to see that […]
It seams there is pumpkin EVERYTHING during this time of year. And for good reason! Satisfy your pumpkin craving with gluten free Chai-Spiced Pumpkin Bars that use our delicious Honey Graham Snackers for a crust that perfectly compliments the creamy pumpkin goodness. Enjoy!