Why work for Three Bakers?

Working for Three Bakers will open you up to an opportunity of new friendships, as well as a work life balance that will help you thrive! It all begins with our mission which is to bake gluten-free products that are the best tasting and healthy. We cannot achieve our mission without a dedicated and trust worthy team of employees. If you are interested in being part of a Family when you go to work then you are looking in the right place. Explore some of the job opportunities we have available below, and we hope to welcome you soon to the Three Bakers Family!

Open Positions:

Food Production Associate

A Food Production Associate is responsible for the production of food products in a safe and efficient manner. This involves following recipes, measuring ingredients and following recipe  instructions, as well as operating machinery and equipment. The associate will also inspect and package food items, and maintain the cleanliness of the workspace. This role requires an eye for detail and good communication skills. The ideal candidate will have experience in a similar role, and possess a good understanding of food safety and hygiene procedures. The purpose of a food production associate is to prepare and package food products according to the company’s standards and specifications. This may involve operating machinery, weighing ingredients, preparing food items, packaging and labelling products, and monitoring product quality. Food production associates may also be responsible for maintaining a safe and hygienic working environment, following food safety regulations and ensuring products meet food safety requirements.

Hours- Monday-Thursday 6:00am – 4:00pm