It can feel isolating dealing with celiac disease, gluten intolerance, or a gluten allergy. The good news is you don’t have to go it alone.
Written by Three Bakers’ Founder & Head Baker, Dan Trygar I knew from the moment I set eyes on her that Jane was the woman I would marry. Yeah, it’s a little cliche. But we’ve been happily married for 24 years now and have 4 lovely kids. I think I’ve earned the right to be […]
Around 3 million Americans are currently living with celiac disease, but nearly 2.5 million of those people are undiagnosed or misdiagnosed. For those who suspect they have a health issue, it will be a difficult journey that takes 6-10 years, on average, before they are diagnosed with celiac disease. Most, however, will remain undiagnosed or […]
When you suffer from Celiac disease it’s important to be armed with as much information as possible – not only with online resources and support groups, but also with hard copy books. Here are three great books to add to your library about gluten-free living. They all offer tips on how to remove the gluten in […]
Written by Jane Trygar Despite being diagnosed with celiac disease for over 10 years, certain family members still feel the need to be vocal about their disdain for my gluten-free lifestyle. Most of my family is pretty supportive. Some of my family members have celiac disease and other dietary issues, and we do a pretty good […]
We’ve all heard them before, for some reason, people have a hard time understanding how a gluten-free person lives. While it’s not your job to act as a representative for celiacs everywhere, you might want to be ready with answers to the following questions. “So what can you eat?” I’m a pretty patient person, but […]
Being a gluten-free blogger is hard work. When I started this blog, I wanted to create a space where I could write about my experiences as a gluten-free mother while promoting the delicious breads and rolls my family makes. As I began to do a little research about the celiac blogosphere and who was documenting […]
Anyone who has been ‘glutened’ knows it only takes a teeny tiny bit of the stuff to make you feel absolutely miserable. I experienced my first ‘glutening’ on a family vacationing to Disney World. Our waiter seemed receptive to the explanation of my disease – please use all gluten-free ingredients and prepare my food in […]
Happy New Year! We’re so happy you’re with us in 2014. I hope you had a wonderful year, and are looking forward to another one. To celebrate this time of new beginnings, we’ve asked several gluten-free bloggers to share their gluten free resolutions for 2014. We’ll be posting a couple every week until the end […]
You’re driving home from the doctor’s office with this new label. You have celiac disease.You’re a celiac. You’re gluten-free. And, frankly, you don’t have much of a clue what that means. You may feel scared, panicky. What am I going to do? What am I going to eat?! Ahh! You may feel angry. This sucks! Why me? Why […]