- BY Susan Tucker
- POSTED IN Gluten-Free Life
- WITH 0 COMMENTS
- STANDARD POST TYPE
As 2016 comes to a close, we can’t help but reflect upon this amazing year and all the wonderful things that came out of it here at Three Bakers. During this year, we excitedly announced new bread packaging and new retail distribution with Publix, we had numerous media mentions and partnerships with bloggers, and launched our first product in a while, Snackers. Needless to say, it’s been a busy year!
During this time, we’ve also been enjoying bringing you frequent posts on the topic of living gluten-free. It’s always fun to look back and see which of our topics have been the most well-received. So, in today’s post, we’re doing just that! Later this week we’ll be bringing you our top recipe posts of the year, so stay tuned.
Here are Our 5 Most Popular Gluten-Free Blog Posts of the Year
6 Easy Gluten Free Pizza Crust Topping Ideas For Weeknight Dinners
From meal ideas to facts about celiac disease, our posts have not only resonated with our wonderful gluten-free community but have inspired us to continue to deliver the best. What topics would you like us to cover in 2017?