- BY Susan Tucker
- POSTED IN Gluten-Free Food
- WITH 0 COMMENTS
- PERMALINK
- STANDARD POST TYPE
Summer is here! As such, we get to enjoy nature’s bounty. Farmer’s markets are bursting with juicy fruits and healthy vegetables. It’s the perfect time of year to experiment with fun new gluten free bread toppings. Afterall, topped toast is an ideal treat or meal.
We have some ideas to liven up your gluten free bread this summer with some fun, fresh and interesting new topping ideas.
Top Your Gluten Free Bread With These Delicious Ideas This Summer
- Peanut butter and banana slices
- Fig jam, crumbled goat cheese, and chopped walnuts
- Fig jam, gorgonzola cheese crumbles, and prosciutto
- Apple butter and cinnamon
- Spread avocado and top with a fried egg
- Spread butter and top with thin pickle slices
- Laughing Cow cheese wedge with cucumber
- Cream cheese and cucumber
- Hummus and top with an olive tapenade
- Banana slices, drizzled with honey
- Mashed avocado with shrimp
- Ricotta cheese with roasted red peppers
- Ricotta cheese with sun dried tomatoes
- Cream cheese with slices tomatoes and sea salt
- Canned tuna mixed with lemon juice and onion
- Laughing Cow cheese (spread) out with salmon and spinach
- Mashed avocado and bacon crumbles
- Gorgonzola cheese and sliced grapes
- Rotisserie chicken tossed in Caesar dressing
- Cream cheese, sliced salmon, and capers
- Peanut butter, or other nut butter, and sliced strawberries
- Brie cheese, apple slices, and caramelized onions
- Refried beans and melted cheese
- Thinly sliced roast beef and horseradish dressing
- Strawberry cream cheese
- Goat cheese, pineapple, and basil
- Smashed edamame, smoked salmon and sesame seeds
- Sauteed Kale, Feta cheese, and an over easy egg
- Beet hummus, cucumber, white beans, dill and red onion
- Roasted Butternut Squash, chopped walnuts, and Maple Syrup
Really, the possibilities for topped toast are endless! Play around to find your perfect combination. We think combining three basic elements will help, start with a fat (butter, cheese, nut butter, avocado), top with a protein, veggie or fruit (smoked salmon, sauteed kale, sliced strawberries) and finish with flare (drizzled honey, lemon juice, etc). Three steps to the perfect snack.
Looking for the best gluten free bread? ;) Let us make a few suggestions:
- 7 Ancient Grains Whole Grain Bread
- White Bread Whole Grain
- MaxOmega™ Whole Grain and 5 Seed Bread
- Great Seed Whole Grain and 7 Seed Bread
- Cinnamon Raisin Whole Grain Bread
- Rye Style Whole Grain Bread
Try any one of these fun toppings to jazz up your gluten free bread this summer!