Gluten-Free Awards, Presented by The Gluten-Free Buyer’s Guide
The GFA’s are similar to the “People’s Choice Awards” but strictly for the gluten free industry. All award winners are chosen by consumers through public voting. The results are published in “The Gluten Free Buyers Guide“.
2018 Gluten-Free Awards
This year, there were 83,310 individual responses from 3,102 people within the gluten-free community. We are honored to have won and placed in many categories!
Best Gluten Free Stuffing
- Stuffing Mix, 1st place
Best Gluten Free Bread
- 7 Ancient Grains – 2nd place
- Great Seed – Nomination
- White Bread, Nomination
Best Gluten Free Munchies
- Real Cheddar Cheese Snackers, 2nd place
- Chocolate Chocolate Chip Snackers, Nomination
Best Gluten Free Frozen Pizza Brands
- Classic Cheese Pizza, 2nd place
- Pepperoni Pizza, Nomination
- Sausage Pizza, Nomination
Best Gluten Free Pizza Crust
- Pizza crust, 3rd place
Best Gluten Free Rolls
- Hoagie Rolls, 2nd place
Best Gluten Free Bun
- Hamburger Bun, Nomination
- Hot Dog Bun, Nomination
2017 Gluten-Free Awards
A record 152 recipients of the 7th Annual Gluten Free Awards were announced in the 2017 Gluten Free Buyers Guide. The winners, chosen by 3,527 people on a gluten free diet, comprise the best in gluten free for the year 2017. The voters produced 96,128 individual responses breaking last year’s totals and created the highest engaged GFA event to date.
Best New Product
Cooking Light
The Healthiest Frozen Foods in the Supermarket: Cheese and Pesto Pizzas (August 2016)
A good pizza requires the perfect balance of cheese to sauce, a nice blend of cheese, a fresh-tasting sauce, and a solid crust. Would it be achievable for a frozen pizza to have all this and meet our nutrition standards? Luckily, the answer was “yes” as we found several products that we think are great to keep on hand for Friday night.