- BY Susan Tucker
- POSTED IN Gluten-Free Food
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If you’re new to a gluten-free diet, you may think that adapting to breakfast could be a challenge. Traditional hot breakfast recipes tend to focus on glutenfull ingredients such as toast, pancakes, waffles, granola, French Toast and so much more. We’re here to show you that you don’t have to give up your favorite recipes! All it takes is a few simple swaps. Take a look at some of our round up of gluten-free hot breakfast ideas to help get you going.
National Hot Breakfast Month
Gluten-Free Cinnamon Raisin Apple Strata
A strata is made from similar ingredients as French toast but layered to create a beautiful presentation on the holiday table or for that special brunch. We even like this for a fun “Breakfast for Dinner” night on a snowy evening. The flavor is somewhere between French toast and bread pudding, taken over the top with Three Bakers perfectly cinnamon-infused gluten free raisin bread and sautéed apples.
Gluten-free Cinnamon Raisin Bread French Toast
Egg in a Hole
Weekday mornings call for a simple, satisfying breakfast. Get your protein and carbs in one with this quick classic that no family member can refuse.
Toast With Avo, Rosemary, Garlic Powder, Black Pepper And Turmeric
RELATED: 15+ Glorious Ways to Enjoy Gluten Free Avocado Toast; #Instaspiration
Baja Eggs Benedict with Gluten Free Bread
This recipe has all the protein packing punch of a poached egg with the fresh and spicy pico de gallo, roasted peppers and avocado.
Fresh Egg & Veggie Sandwich
Strawberry Cream Cheese Stuffed French Toast
Strawberry Cream Cheese Stuffed French Toast is worth the bit of extra time to make homemade strawberry cream cheese. Any leftover strawberry cream cheese I may have, I’ll cover and chill to be slathered onto toast the next morning.
Additional Gluten-Free Breakfast Ideas
We understand that you may want a little more variety in your breakfast beyond the bread base. Here are some additional ideas:
- Eggs – scrambled, boiled, poached, fried or baked
- Crepes (recipe: Gluten Free Oat Crepes with Tomato, Basil & Goat Cheese by Naturally Ella)
- Breakfast bowl (recipe: Zen Quinoa Bowl by Nutritionist in the Kitch)
- Cereal bar (recipe: No-Bake Gluten-Free Bars by Emmy Lee)
- Quiche (recipe: Easiest Made From Scratch Quiche Recipe {Gluten Free} by Cotter Crunch)
- Breakfast pizza (use: Three Bakers Gluten Free Pizza Crust)
How will YOU celebrate National Hot Breakfast Month? Be sure to tag us in your posts!