- BY Susan Tucker
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Food for Celiacs this St. Patrick’s Day
Shamrock Shake by Kim Hoeltje
Healthy fare may not be the first thing that comes to mind when you’re thinking about food for St. Patrick’s day but we think this Shamrock Shake idea may very well change things a bit. Created with spinach, banana, chocolate mint and a few more goodies, this is the perfect green treat for you and your little leprechauns. Yum!
Ideas from Hayley’s Kitchen
Veering from traditional St. Patrick’s Day fare, Hayley celebrates the holiday with loads of GREEN! Take a look at some of her delicious concoctions below (and be assured you will not get pinched for lacking any green this March 17th ;)
Ideas from My Gluten Free Miami
{Gluten-Free} Beer-Infused Strawberry Shortcakes with Fresh Whipped Cream
Savory Arroz con Pollo, Peruvian Chicken with Cilantro Rice (with gluten-free beer)
Cilantro Jalapeno Pesto
Ideas from Simply Gluten Free
Gluten Free Irish Coffee Cupcakes Recipe
Gluten Free Irish Apple Cake with Custard Sauce
Gluten Free Dairy Free Pistachio Cupcakes in a Jar