- BY Susan Tucker
- POSTED IN Gluten-Free Recipes
- WITH 0 COMMENTS
- PERMALINK
- STANDARD POST TYPE
Turophiles unite! It’s National Grilled Cheese Month. Now, we know you don’t need to be an extreme lover of cheese to appreciate the gooey, savory deliciousness that cheese has to offer, nor do you need a specific month to celebrate it. However, we say, why not! Let’s all celebrate away by sharing some fun ideas for gluten-free sandwiches in honor of this food-filled month.
Here are 3 amazing grilled cheese sandwiches to try this month (or any month- we won’t tell).
Classic Grilled Cheese
Three Bakers Whole Grain White Bread is the starting point for this classic grilled cheese sandwich. Savory cheddar and delicious butter are all melted together for a scrumptious treat. Serve with tomato soup or filling enough to enjoy solo. Yum!
>>Learn more about our gluten-free White Bread here.
Grilled Ham, Apple & Cheese on Raisin Bread
This grilled cheese is both savory and sweet, and undeniably mouth-watering. Built from sliced deli ham, crips Granny Smith Apples and Colby Jack cheese, it is certain to be an explosion of flavor in your mouth.
Tomato, Mozzarella & Bacon Grilled Cheese
Is there anything more delicious than the flavor combination of mozzarella cheese, ripe tomatoes and crisp bacon? I think not. Served on Three Bakers 7 Ancient Grains bread, this sandwich has a rich texture, which is only accented by the slight salt of the bacon, and creaminess of the cheese. YUM!
>>Learn more about our gluten-free 7 Ancient Grains here.
What kind of grilled cheese sandwiches will you be creating this month?
