I hope you all enjoy these fall inspired protein oats! These oats come out super creamy and thick while the chocolate chip Snackers add a good crunch! Also, the volume of these oats are insane (I ended up needing to make them in a mixing bowl!). This recipe is my personal favorite way to start […]
Dogs are special animals and their sensitive noses come in handy in a lot of situations. Dogs are trained to sniff out drugs, bombs, people, and any number of other things. Dogs are also often trained as service animals and they can help lead the blind, predict seizures, and any number of other things. Did […]
When it comes to holiday food, there is one thing that rings true no matter what your food traditions – leftovers are the best! A popular way to enjoy all the fixins is by combining all those delicious flavors into the handheld treat of a sandwich. We think you’re going to love this recipe idea from […]
Thought I said Crab Cake, didn’t you? No…..Clam Cake! Clams were readily available over the years, in New England. My Dad would buy bushels of them for family picnics in the yard. Many times he would have some left over and make clam cakes or stuff into shells and bake. This was very popular growing […]
This recipe creates a delicious cinnamon and snickerdoodle flavored protein ice cream/fluff that is low calorie and high in protein and volume! Depending on the protein used for this recipe, the consistency may come out a little differently (but the flavor will be amazing, regardless). I suggest using PEScience brand or Quest as I have […]
One in every 13 children in the U.S. under the age of 18 has one or more food allergies according to the C.D.C. With food allergies increasing at an increasingly rapid rate (approximately 50% between 1997 and 2011 according to the C.D.C), the demand for free-from foods is on the rise.
If you’ve been diagnosed with celiac disease, or you cook for someone who eats a gluten free diet, you might have questions about some of the foods. Take gluten free bread, for example. Isn’t gluten one of the main ingredients of most bread? How does gluten free bread work? Here are some of the most common […]
Halloween is right around the corner, and with festivities typically including collecting candies from more-often-than-not mainstream friends and neighbors, it is a good idea to be armed with a good list of gluten-free choices, to know which ones are safe.
Who doesn’t love the aroma of Fall spices penetrating through the kitchen? I know I do. Since I had some roasted pumpkin leftover, I decided to create a sweet dish, for dessert. I wanted something simple, that the kids can help me make. I was also thinking of kicking it up a notch, and serve […]